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The Grand Mithai Cake
8-inch cake Serves 12–14
Peanut freeGelatin free
Layers of soft vanilla sponge soaked in creamy rasmalai milk, paired with a light, luscious vanilla mousse. Adorned with pieces of rasmalai and gulab jamun, crunchy pistachios, and delicate rose petals for an indulgent Indian-inspired treat.